July 5, 2016

by

Food For Thought: Q Is For Quinoa

Written by Ed Lincoln, Jr. Quinoa, one of the newly lauded superfoods of the decade along with avocados, beets, sweet potatoes, and beer, finds its origin in the regions of Peru, Ecuador, Columbia and Chile. Quinoa was domesticated for human consumption nearly four thousand years ago and is an alternative source of income in those